Sound strange? Have no fear! This compound butter can be used for so much - it's one of my favorites to keep in the freezer. This is another Food Network recipe, but by Giada this time. She used the butter on steak and shrimp skewers. She made a pretty big batch, so I halved it. … Continue reading Scallion Soy Butter, Yum!
Well now doesn’t this recipe sound right up my alley? Avocado addict should be in my blog title, honestly. It’s a Paula Dean recipe, and surprisingly light! She is obviously known as the butter queen, and more known recently of never being on television ever again, but that’s besides the point. THIS SALAD is yummers. … Continue reading Corn, Avocado and Tomato Salad